Mamuko Organic Crushed Barley, Spelt Wheat, Rye, Raw Buckwheat and Oat Porridge, 200 g

Baby porridge with barley, raw buckwheat & oat flakes

CHF 4.50

(CHF 22.50 / kg, Price shown includes 2,6% VAT. - Excludes delivery costs)

Content: 200 g

In stock

Delivery by Thursday, 05 June if you order by Friday at 00:00.

Switzerland: Free standard delivery from CHF 69.90
More information regarding shipping & delivery

Features & Advantages

  • 12 months onwards
  • Barley, buckwheat & oats
  • Made with whole grains

Item no.: Gami-bio029, Content: 200 g, EAN: 4779032701105

Frequently bought together with Mamuko Organic Oat and Corn Porridge, 200 g

Mamuko Organic Crushed Barley, Spelt Wheat, Rye, Raw Buckwheat and Oat Porridge, 200 g CHF 4.50 (CHF 22.50 / kg)
Mamuko Organic Oat and Corn Porridge, 200 g CHF 4.50 (CHF 22.50 / kg)
Total price: CHF 9.00
Description

Mamuko Organic Crushed Barley, Spelt Wheat, Rye, Raw Buckwheat and Oat Porridge for 12 months onwards

Organic Crushed Barley, Spelt Wheat, Rye, Raw Buckwheat and Oat Porridge is made with high-quality, organic ingredients and contains valuable nutrients from wholegrain cereals. Thanks to the special processing technique, the minerals, vitamins and fibre are retained in the porridge. The larger pieces encourage your growing child to chew. Perfect for adding variety to your baby's diet.

The recommended method of preparation can be found in the tab below.

Brands: Mamuko
Age recommendation: 12 months & older
Certifications: EU / non-EU organic label
Storage Information: Store in a cool, dry place protected from light
Properties: No added salt
Ingredients

20,8 % Buckwheat, 20,8 % barley, 20,8 % Farro, 20,8 % Rye, 16,7 % oatmeal

Nutritional Information
Nutritional Information per 100 g
Calories 1520 / 363 kJ / kcal
Fat 2,6 g
  from Saturated fatty acids 0,6 g
Carbohydrates 63 g
  from Sugar 2,3 g
Fibre 12 g
Protein 10 g
Salt 0 g
Method of Preparation
Instructions for Preparation and Storage

Customer Reviews

English reviews written for Mamuko Organic Crushed Barley, Spelt Wheat, Rye, Raw Buckwheat and Oat Porridge

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